by on May 22, 2025
These percentages are based on wholesale fruit and vegetable prices, obtainable by means of the United States Department of Agriculture's Financial Analysis Service. Worth premiums exist not only for natural versus nonorganic crops, but may also range depending on the venue where the product is bought: farmers' markets, grocery stores, or wholesale to eating places. For many producers, direct sales at farmers' markets are most profitable as a result of the farmer receives the whole markup, howev...
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